WHAT’S ON
Stay up to date with everything happening at Quartier LôDzè, from intimate dinners and cultural gatherings to seasonal celebrations and pop-up events. This is where the neighbourhood comes alive.
Le Cercle Kitchen
April SpecialApril SpecialDAILY LUNCH @ LE CERCLE KITCHEN
Starter / Main Course or Main Course/ Desert
CHF 39.00
Starter / Main Course / Desert
CHF 52.00
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Alphonse Coffee Bar
April SpecialApril SpecialBREAKFAST & AFTERNOON TEA @ ALPHONSE
Hot Drink + Juice + Viennoiserie
CHF 12.00
Afternoon Tea (other hot drink) + Pastry
CHF 12.00
Easter Weekend
18th - 20th April, 2025
18th - 20th April, 2025
HÔTEL BORSARI, EASTER WEEKEND SPECIAL
Spend Easter weekend at the new Hôtel Borsari and enjoy all Quartier LôDzè has to offer.
CHF 280.00 for 1 night for 2 guests, including a stay in a Superior Room, Breakfast at Café Alphonse, and a 90-minutes access to Les Bains Publics, either on the 18th or 19th of April.
Upgrade on the night of the 19th to CHF 460.00, and include a delicious Sunday Easter Lunch at Le Cercle Restaurant.
Upgrade on the night of the 19th to CHF 460.00, and include a delicious Sunday Easter Lunch at Le Cercle Restaurant.
19th April, 2025THE BIG EASTER EGG HUNT
At the Restoroute Relais du St Bernard from 11am to 5pm. And why not drop into Quartier Lô Dzè’s Alphonse coffee bar, for some chocolate treats and amazing coffee. Or once your full of your Easter eggs why not treat yourself to charcuterie and wine at the Saucithèque
20th April, 2025LUNCH @ LE CERCLE KITCHEN
Matteo Salas and his team have cooked up a fantastic Easter Sunday Lunch for the whole family to enjoy. Complete with Sharing lamb and amazing deserts. Why not combine with our carefully selected wine pairing for a truly outstanding lunch.
Menu
CHF 120.00 pp
Wine pairing menu
CHF 55.00
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Sausage Friday
2nd May, 20252nd May, 2025GRILLED SAUSAGES @ SAUCITHEQUE
Who doesn’t love the taste (and smell) of grilled sausages! Through May and June every Friday the grill will be out grilling the finest selection of sausages the region has to offer. Lets make it a tradition.